Whisk

Simply pour your cup halfway, submerge the whisk into your drink, tilt it slightly, switch it on, and watch the magic happen. When your desired texture is reached, release the button and lift the whisk from your cup. Now, add a splash of extra hot water or your preferred milk.

It is suitable for frothing all kinds of drinks - hot or cold. Some milk froths better than others due to their composition, but it can be used on any milk such as oat milk, almond milk, soy milk, rice milk, dairy milk, etc.

The interior of the whisk contains a motor and two AAA batteries, so it should not get wet. To clean, please fill a cup with warm soapy water, lower the whisk in and turn it on for 5 seconds. Remove from the water and spin again to dry. Wipe off any dried powder on the handle with a damp cloth or sponge.